Bengaluru: The International Institute of Hotel Management has announced that IIHM Student Nandini Nair, a final-year Food and Beverage specialization student from IIHM Bangalore, has been selected for the prestigious Scot Malt Tour 2025.
The week-long educational initiative immerses students in Scotland’s rich whisky-making traditions and hospitality culture.
Rigorous Selection Process
Selected from over 150 applicants, IIHM Student Nandini Nair went through multiple stages of evaluation, including extensive written rounds on spirits, wines, and the whisky industry, followed by a personal interview with Professor Ron Scott, IIHM’s Scotland-based International Director.
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Speaking on her achievement, she said, “Being selected for the Scot Malt Tour has been a dream since my first year. The support from my mentors has been invaluable, and this opportunity will shape my journey in the beverage industry.”
Academic Excellence and Global Exposure
As a BSc Honours student affiliated with the University of West London, Nandini has gained strong theoretical and practical expertise in food and beverage management.
She looks forward to experiencing the whisky-making process firsthand, from malting to cooperage, while exploring Scotland’s cultural heritage. With aspirations to become a sommelier, Nandini views this opportunity as a milestone in her career.
About the Scot Malt Tour 2025
The Scot Malt Tour 2025, curated by Professor Ron Scott, includes visits to iconic distilleries such as Glenfiddich and Glenlivet, along with innovative venues like the Edinburgh Gin Distillery.
The program reflects IIHM’s “High Tech, Higher Touch” learning philosophy by combining heritage, innovation, and cultural storytelling to prepare future hospitality leaders.
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Industry Recognition for IIHM Student Nandini Nair
Congratulating the selected participants, Sabrina Dey, General Manager of ITC Windsor Bengaluru and an IIHM Fellow, said, “This journey offers invaluable exposure to the craftsmanship of Scotch-making in its birthplace. It will enrich students’ knowledge and inspire them to elevate guest experiences globally.”
Alongside IIHM Student Nandini Nair, other finalists selected for the Scot Malt Educational Tour 2025 include Bhavisha Varlani (IIHM Ahmedabad), Sawan Rawat (IIHM Delhi), Archi Anil (IIHM Goa), Alwin Anto Thanikkal (IIHM Hyderabad), Bhaskar Mondal (IIHM Kolkata), Aditi Dey (IIHM Kolkata), Vishal Saini (IIHM Jaipur), and Althea Dsouza (IIHM Pune). Together, these students represent IIHM campuses across India and will gain unparalleled exposure to Scotland’s whisky heritage.
